Grown closeAntwerp 2018
Picked with purposeFlavour-led varieties
Made for foodFrom daily plates to service

Our greens

Eleven ways to lift a dish.

Eleven varieties, each with its own flavour, texture, and natural colour.

Local grower story

Close to the tray. Close to the table.

Grown in Antwerp, cut at the right moment, and brought to local food with a fresh, considered finish.

Meet the grower

For chefs & stockists

Ingredients with a point of view.

Build brighter finishing notes, fresh contrast, and natural colour into a menu. Ask about current varieties, chef packs, or a weekly order confirmed before each delivery.

For chefs & stockists

Chef packs
Ask about varieties and quantities for your kitchen.

Collection or delivery
Choose local delivery or customer pickup when you request.

Order request

Choose your greens and pack quantity.

Availability changes with each harvest and is confirmed before any order is final.

Request an order